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A Taste of Whisky - Engelstalig
We selected 10 Scottish
single malts and approached four famous chefs in the Netherlands,
Belgium, France and Scotland with the following question: Would you be
so kind to prepare a 10 course menu with these whiskies? They all
agreed and the answer came as 40 surprisingly different, tasty and
creative whisky-&-food combinations.Michael Jackson (+): "I put taste in centre stage. Hans has now taken it to the top of the bill". Dave Broom: "A superb volume which really elevates the idea of whisky and food to a new level." A Taste of Whisky is not a classical cooking book. First and foremost it is a lifestyle book about taste. How the taste of whisky can be combined with food. It is also a book to look at, time and again, thanks to the beautiful photography from award-winning Dutch graphic designer and photographer Gijs Dragt. The reader is taken on a journey starting at the roots, in the Scottish distilleries, travelling through the beautiful landscape of the Highlands, straight to the tables of the four chefs.  Bestel en betaal dmv. iDEAL |
BoekenSchotse Whisky - The Box ... Whisky & Jazz Nederlandstalig  ... Whisky & Jazz Engelstalig ... Meer boekenKlik hier voor meer boeken van Hans Offringa |